How to make corn and carrot fried rice

It may be okay to eat casually when you are single, but if you have a family, especially if you have children, you must never neglect their diet. No matter how busy you are, you should make sure your children get enough nutrition. In fact, corn and carrot fried rice is very easy to make, and what's more valuable is that it is also very nutritious.

1. Soak the mushrooms in boiling water in advance

2. Put the corn into the pot with cold water and cook it for a while, so that it will be easier to peel later.

3. While the corn is cooking, dice the carrots.

4. Dice the mushrooms

5. At this time, take out the corn and rinse it with cold water to peel it, and blanch the carrots for a while

6. After the corn and carrots are ready, add a little oil to the pan

7. Pour into the pan and stir fry for two minutes

8. Add mushrooms, appropriate amount of water, salt

9. Add a bowl of rice

10. Stir fry for a while and add a spoonful of soy sauce.

Nutritious and delicious dishes can not only satisfy a person's taste buds, but also bring health. Corn and carrot fried rice is simple to make and is also quite nutritious.