How to make carrot and lean meat porridge

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make carrot and lean meat porridge.

1. First, add appropriate amount of rice into the pressure cooker to make the porridge, then take out the inner pot and put it directly on the stove to cook on low heat.

2. Pour the shredded carrot into the porridge, stir well and simmer on low heat for 1 minute.

3. Add some peanut oil, cornstarch, pepper powder, shredded ginger and a little light soy sauce to the sliced ​​lean meat, stir, then pour into the porridge and stir. Cook on high heat for 1 minute, then turn off the heat and let it sit for 1 minute.

4. Add coriander into the porridge and serve.

Maybe you have never eaten carrot and lean pork porridge before, and you don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.