How to make black bean sauce pork ribs stewed with rice

How to make black bean sauce pork ribs stewed with rice

In our lives, many people have been harmed and affected by stomach problems, which is mainly caused by their unreasonable diet. If you want to protect your gastrointestinal health, you should pay attention to your diet. The method of stewing pork ribs with black bean sauce and rice is particularly simple. People who want to cook by themselves but don’t know what to do may wish to try this dish.

1. Wash the ribs, blanch them to remove the blood, and drain.

2. Add appropriate amount of soy sauce, sugar, salt, fermented black beans, pepper, bean paste, cooking wine, and marinate for at least 30 minutes

3. After washing the rice, add the usual amount of water for cooking rice. Pour the marinated ribs and sauce into the rice cooker.

4. Press the cooking button, and when done, serve. Sprinkle with chopped green onions and blanched broccoli, and the dish is ready!

It is a blessing to have a healthy body. The method of making braised pork ribs with black bean sauce and rice is simple and it is a favorite recipe of many people.

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