How to make cheese baked shrimp

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food, but also improve your health. Here, the editor will introduce cheese grilled shrimp to you, so learn to make it yourself.

1. After cleaning the shrimp, cut open the back and gently beat the shrimp meat with the back of a knife or a meat hammer to make the shrimp meat flat.

2. Marinate the shrimp with dry white wine (or brandy), white pepper, salt, lemon juice and chopped dried herbs for about 20 minutes

3. Line the baking tray with tin foil (optional for easier cleaning) and place the shrimp on the baking tray. Sprinkle cheese on the shrimp

4. Preheat the oven to 180 degrees (depending on the oven), put the shrimp in and bake for about 8 minutes (or until the cheese melts and is slightly browned).

After carefully reading the editor’s detailed introduction to cheese grilled shrimp, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.