How to make red dates, lychee and pork ribs soup

We don’t have to eat all kinds of delicacies to get the nutrients our body needs. There are some ingredients that can be used to make delicious and nutritious dishes. For example, the recipe of red dates, lychees and pork ribs soup is not difficult and suits the taste of the general public. It is a very good choice.

1. Rinse the ribs and set aside

2. Add water to the pot, put the ribs and cooking wine into the cold water pot, turn on high heat, and cook the ribs for one minute after the pot boils.

3. While the ribs are cooking, prepare the lychees and red dates. Peel the lychees and wash the red dates and set aside.

4. Chop the ginger into fine pieces.

5. Serve the cooked ribs

6. Add half a pot of cold water back into the pot, and put the pork ribs in when the water is 60 to 70 degrees.

7. After the pot boils, add lychees, red dates and ginger. After the soup boils, turn to low heat and simmer.

8. After one hour, add salt to season, turn to medium heat and simmer for one minute before serving.

9. Finished product image

Although restaurants provide us with convenience, they still have many shortcomings. It is better to cook it ourselves. Red dates, lychees and pork ribs soup is easy to make, nutritious and healthy.