How to make spicy pork loin slices

How to make spicy pork loin slices

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make spicy pork tenderloin dish.

1.1 Use a knife to slice horizontally to remove the middle loin smell

2.2 Wash the pork loin, remove the membrane, and slice it in the middle with a knife.

3.12 Slice the pork loin into thin slices

4.21 Wash the pork loin slices twice with cold water

5. Chop the coriander, smash the garlic, cut the red pepper into thin strips, and chop the green onion

6. Mix chopped coriander, minced garlic, chopped shallot, salt, sugar, cooked sesame seeds, Shaoxing wine, pepper, chicken essence, balsamic vinegar, soy sauce, sesame oil, and red oil into juice

7. Blanch the pork loin slices in boiling water

8. Take out the waist slices quickly and rinse with cold water

9. Drain and pour into a bowl and add the prepared sauce

10. Add fresh pepper and red pepper shreds and mix well

11. Cut the cucumber into thin slices and place them on the bottom of the plate

12. Add the pork loin slices to the chopped coriander, mix well, serve on a plate and sprinkle with cooked sesame seeds for flavor.

I have already told you how to make spicy pork tenderloin slices. If you like it, just prepare to do it or practice it when you have time.

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