How to make cornmeal bean paste cake

Repeating the nine-to-five life every day, I have no energy to cook after get off work. Cornmeal bean paste cakes are relatively simple to make. You need to use a wok as a cooking utensil. Simply prepare the ingredients and put them in the pot to steam. In less than ten minutes, you can share the joy of delicious food immediately.

1. Pour cornmeal into a bowl and add sugar and mix well.

2. Add boiling water to cornmeal and blanch thoroughly

3. Knead the dough and let it rest for ten minutes

4. Divide the cornmeal into dough pieces of equal size.

5. Divide the red bean paste into red bean paste balls, the number is the same as the corn balls

6. Take a dough and press it into a cake

7. Wrap a red bean paste ball and roll it into a round shape

8. Repeat this process until all the other parts are wrapped.

9. Use a mold to press into a pancake shape

10. Put the cornmeal cake into the steamer and steam it for 12 minutes after it starts to steam.

Eating out for convenience is not a long-term solution. It is necessary to learn some simple recipes yourself. Cornmeal bean paste pancakes are simple to make and worth a try.