Fried potato shreds recipe

Fried potato shreds recipe

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Now let’s learn how to make fried potato shreds with me.

1. Prepare the raw materials

2. Peel and wash the potatoes, and shred them with a grater

3. Rinse the shredded potatoes

4. Put the potatoes in a larger container, beat in the eggs, add a little salt, pepper, black pepper, and appropriate amount of ketchup

5. Stir thoroughly

6. Add flour and mix well

7. Put peanut oil in the pot and add more

8. Heat until 30% hot, add shredded potatoes, stir with chopsticks while adding, don't add too much at a time

9. Fry over high heat until golden brown, then drain the oil.

Fried shredded potatoes is not difficult to understand, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.

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