How to make hinge cake

How to make hinge cake

Eating out occasionally is not a problem, but the problem is that many people now eat out every day and they don’t cook for themselves. In fact, this practice can easily cause problems or diseases to the body and is not worth promoting. Hinge cakes are simple to make and allow people to maintain their health while enjoying delicious food.

1. Take appropriate amount of flour in a large bowl

2. Add baking powder (as per instructions), a little sugar, and a little baking soda (about half a spoonful of salt) to water that is not too hot to touch.

3. Pour the water-soluble substance in Figure 2 and stir with chopsticks until it becomes flocculent. It can be slightly soft.

4. Knead into the shape as shown in the picture, cover the pot and let it rise naturally in a warm place. It can be at room temperature in summer, and placed on an electric blanket or a warm pot in winter, but the pot can only be used to keep warm, not heat.

5. Arrange it in a honeycomb shape as shown in the picture.

6. Add a little bit of alkaline flour and knead it for a while until it becomes thick strips.

7. Use a knife to cut into even-sized pieces

8. Place it straight and flatten it with your palm.

9. Roll into an oval shape and apply oil.

10. Fold in half, take a new comb, press the comb mark in the middle first, then press diagonally on both sides.

11. Be sure to stay awake for about 40 minutes after finishing.

12. Add some white vinegar to cold water and steam for 20 minutes.

13. You can add your favorite meat

14. Vegetables are also OK, please feel free to

The recipe of hinged pancake is simple, which is suitable for people who are busy at work every day. It only takes a few minutes and does not require superb cooking skills to make delicious dishes and enjoy the touch of food.

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