Can I drink brown sugar if my lochia is not clear?

Generally speaking, brown sugar is very beneficial to the female body. Brown sugar is a kind of honey, so if women drink more brown sugar water, it can replenish qi and blood. At the same time, brown sugar can also play a significant role in the treatment of certain gynecological diseases. The mother can also drink brown sugar water appropriately, which can also help promote the mother's physical recovery. But if a parturient has not completely discharged her lochia, can she drink brown sugar water?

For certain gynecological diseases in women, brown sugar can have a relieving and nourishing effect. However, although postpartum women can drink some brown sugar water in moderation, it can play a certain role in the body's recovery. However, if a woman has persistent lochia after childbirth, drinking brown sugar water will only make the lochia heavier.

Precautions for drinking brown sugar water after childbirth

1. Since brown sugar water has the effect of promoting blood circulation and removing blood stasis, it can replenish qi and nourish blood to a certain extent. Therefore, for women one week after delivery, it can help the smooth discharge of postpartum lochia and help restore vitality to prepare for breastfeeding.

2. You can drink some brown sugar water within one week after delivery, but the amount must be controlled. If the mother drinks a lot, it will lead to excessive sugar, thus affecting the absorption of calcium and magnesium. It may also lead to vitamin B deficiency and cause osteoporosis.

3. Drinking brown sugar water is suitable within one week after delivery, but it is not suitable to drink after more than one week. This is mainly due to the blood-activating and blood-stasis-removing function of brown sugar. If women drink brown sugar water after being diagnosed with persistent lochia, it will increase the amount of lochia and cause hemorrhagic anemia. On the contrary, it is not conducive to the recovery of the mother's uterus.

What to eat when postpartum lochia continues

Egg Custard

Ingredients: eggs, donkey-hide gelatin, rice wine, salt

Preparation method: Crack the eggs into a bowl and beat them with chopsticks; then break up the donkey-hide gelatin and set aside; take a pot, put the donkey-hide gelatin in, add rice wine and some water and cook over low heat; after the donkey-hide gelatin melts, pour in the beaten egg liquid, and then add appropriate amount of salt to taste.

Efficacy: Eggs are one of the supplements for postpartum women. Donkey-hide gelatin has the effects of nourishing blood and stopping bleeding, and has a certain auxiliary therapeutic effect on postpartum uterine bleeding. Therefore, this egg custard has a certain therapeutic effect on postpartum lochia.

Hawthorn Brown Sugar Drink

Ingredients: Fresh hawthorn, brown sugar

Preparation method: Wash the hawthorn with clean water and cut it into thin slices for later use; take a pot, put the hawthorn in, then add appropriate amount of clean water into the pot and put it on the fire and cook over high heat; after the hawthorn is cooked, add brown sugar and cook for a while.

Efficacy: Hawthorn can promote digestion, increase the appetite of postpartum women, and also has the effect of dispersing blood stasis. Brown sugar has the effect of nourishing blood. Therefore, hawthorn and brown sugar drink can help women with postpartum lochia to dissolve blood stasis and eliminate lochia as soon as possible.