Valentine's Day Heart-Shaped Cookies

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make Valentine’s Day heart-shaped cookies.

2. Weigh the dough and divide it into 30 equal parts.

3. Heart-shaped cookies: Roll each small portion of dough into a ball and cut in half with a butter knife. Roll the two small doughs into balls and put them together. Use your index finger to press a hole into the two small dough balls. Use your index finger to squeeze the bottom edge into a heart shape. Use your fingers to gently press the inside of the cookie to make it into a heart shape.

4. Place all the cookies on a baking tray and put them in the refrigerator for 20 minutes. Let it set.

6. Wait for the cookies to cool slightly, and use a piping bag to squeeze the jam into the grooves of the biscuits. ※ Do not use jam with fruit particles. In addition, if the commercially available jam you bought is too thick, you can add water and heat it in water to thin it out before using it.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also make Valentine's Day heart-shaped cookies by yourself according to the steps above.