How to make salt and pepper sandwich cookies in electric baking pan

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to the salt and pepper sandwich biscuits in the electric baking pan. Let's start making it now.

1.1. Mix the dough ingredients and make a smooth dough. 2. Cover with a damp cloth and let rise until it doubles in size. 3. Mix salt, pepper powder and cooking oil into pepper and salt pastry and set aside.

2.4. Knead the fermented dough repeatedly until it is smooth. Take a small piece of dough and roll it into long strips. Divide it into several small portions. 5. Divide the dough evenly and knead it into round cakes. 6. Use your thumb to pinch the dough to make a hole in the middle.

3.7. Take a small piece of dough and dip it in the pepper and salt oil. 8. Wrap the salt and pepper dough into the dough. 9. Tighten the mouth.

4.10. Place the dough with the seam facing downwards, brush the surface with sugar water, sprinkle with sesame seeds and flatten it slightly. 11. After the electric baking pan is preheated, put in the dough; pour in a little cold water, cover with lid; turn on the upper and lower heat. 12. Bake the pie for 4 minutes, then turn it over and fry for about 2 minutes until cooked through.

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making pretzel sandwiches in the electric baking pan?