How to cook Oyster Mushroom in tomato sauce

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to cook oyster mushrooms in tomato sauce.

1. Open the package of oyster mushrooms and wash them. Put it in boiling water and blanch it, then take it out and cool it down.

2. Add some oil to the pan, add tomato sauce and stir-fry until thick, then turn on low heat and stir-fry

3. Then add the cooled oyster mushrooms, refined salt, a little cooking wine, sugar, and appropriate amount of water, bring to a boil over high heat, and simmer over low heat until cooked. Don't cook for too long.

The detailed method and steps for cooking oyster mushrooms in tomato sauce have been introduced. After understanding the necessary steps, all you have to do now is put it into practice. Believe in yourself and start practicing.