How to make dried scallop and shrimp porridge

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, I will teach you how to make scallop and dried shrimp porridge.

1. I cooked the portion for two people. First, cut the dried shrimp into small pieces and soak the scallops in water for a while.

2. Add rice into boiling water, add shrimp and scallops after boiling, simmer for 20-30 minutes, then add ginger, green onion and coriander.

3. Seasoning. Dried shrimps are salty, so you don’t need to put too much salt. You can add some pepper to drive away the cold or sesame oil according to your personal preference. I added some pepper and it tasted sweet and fragrant.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this dried scallop and shrimp porridge yourself