How to make banana and coriander fish cake (salt and pepper flavor)

How to make banana and coriander fish cake (salt and pepper flavor)

Improper diet is the culprit of many diseases, especially stomach problems. Now many people suffer from stomach problems because they do not pay attention to their diet. Learning some simple dishes and having a meal comfortably at home is a good thing in the world. The method of making banana and coriander fish cake (salt and pepper flavor) is very simple, and those who are interested may wish to learn it.

1. Banana puree, vegetables, mushrooms, cornmeal, and glutinous rice flour.

2. Flour, oats, pepper and salt.

3. Fish fillet cubes, dried shrimps, and chopped green onions.

4. Stir into paste and put into homemade empty box. Place on grill.

5. Bake in the oven at 240 degrees for 25 minutes.

6. It’s ready.

It is a blessing to have a healthy body. The recipe of banana and coriander fish cake (salt and pepper flavor) is simple and is a favorite recipe of many people.

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