How to make fried pork with chives

Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make fried pork with chives.

1. Wash and cut chives into sections

2.12 Wash and slice the lean meat

3.21 Add starch, salt, soy sauce and a little water to the meat slices and marinate for 1 minute

4. Heat the oil in a pan and fry the chives. Add 2 teaspoons of salt and fry until they change color.

5. Put the lean meat into the pot and stir-fry until half cooked, then add water and simmer

6. Remove from heat when water is almost reached

7. Delicious food

After reading the detailed introduction to the recipe of fried pork with chives, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.