How to make milk flavored egg steamed bread slices

Milk-flavored egg steamed bread slices is a dish that many housewives can make. There are many ways to prepare this dish, and different cooking methods will produce different flavors. Moreover, this dish is suitable for a variety of occasions. You can also make this dish when you entertain guests at home to show off your unique cooking skills.

1. Prepare the materials

2. Slice the steamed buns first

3. Beat the eggs

4. Add 1 spoon of condensed milk

5. Then coat the cut steamed bread slices with egg liquid and set aside

6. Heat the oil in the pan, put the steamed bread slices wrapped in egg liquid into the pan and fry until both sides are golden brown.

7. Pour condensed milk on it for a delicious taste

In fact, eating out for a long time is not good for human health. Although the method of making milk-flavored egg steamed bread slices is very unique, people who have eaten it will never forget it.