How to make milk sugar pudding

Cooking is a luxury for urbanites. Many people do not have the habit of cooking at home. The kitchen has gradually become a decoration. Simple cooking is what many people are pursuing nowadays. The milk and rock sugar pudding dish can be prepared quickly without waiting for a long time.

1. Bring the water to a boil and pour in the pudding powder. Stir well and add the milk and rock sugar (this time I added milk so the water is a little less than usual)

2. Boil the pudding powder

3. Because of the milk, there will be bubbles. Take out the bubbles after boiling.

4. Then turn off the fire and put it in the refrigerator to cool. After cooling, put it in the refrigerator for about an hour.

Eating too much condiments in a restaurant for a long time is not good for your health. The method of making milk and rock sugar pudding is simple and does not require any condiments, so it is guaranteed to be healthy.