How to cook snow vegetable and cowpea

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Now, just make snow vegetable and cowpea like the editor to relax and comfort yourself.

1. Wash the cowpeas and cut them into pieces of appropriate length.

2.1 Put a proper amount of oil in the pot and stir-fry the cowpea first.

3.2 Cut the snow vegetables into slightly shorter pieces.

4. When the cowpea changes color, add the snow vegetable and stir-fry together.

5. Stir-fry the cowpea and snow vegetable evenly and thoroughly.

6. Add appropriate amount of water and cook.

It is not complicated to make pickled mustard greens and cowpeas. I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".