How to make stir-fried mushrooms

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of stir-fried double mushrooms. Take a closer look and I believe you can learn it.

1.Material map.

2. Chop the garlic sprouts, cut the bell peppers into pieces, remove the roots of the mushrooms, and mix a cup of starch water in a small bowl.

3. Pour out the clear water on top of the starch water and add appropriate amount of steamed fish soy sauce.

4. Add salt and a little sugar, mix well and set aside.

5. Take a clean pot, add enough water and bring to a boil, use a colander to blanch the mushrooms quickly.

6. Pour oil into the wok and add some chopped garlic sprouts and bell peppers and stir-fry until fragrant.

7. As soon as the blanched mushrooms come out of the water, quickly pour them into the wok.

8. After stir-frying, add chopped bell pepper.

9. Pour the previously prepared sauce in, stir evenly, and turn off the heat.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious stir-fried mushrooms. Not only can you eat nutritious food, but it can also enhance the relationship between you and your spouse. Go and try it now.