How to make cucumber clam soup

The preparation of cucumber clam soup is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. After buying clams, let them spit out the sand. When I buy something, I always ask the stall owner for some sea water to bring back.

2. Add a little oil and shredded ginger to the pan.

3. After the shredded ginger turns brown, add boiling water. Serving size for three people.

4. Add cucumber first.

5. Add clams.

Cucumber and clam soup may seem complicated, but if you put your heart into it, you can make it in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.