How to make pork tenderloin fried with rapeseed

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce to you a delicious dish of stir-fried pork tenderloin with rapeseed greens. Come and learn how to make it now!

1. Ingredients: rapeseed, tenderloin (cut into shreds)

2.1 Place on the chopping board and cut into pieces for later use.

3.2 Wash the rapeseed.

4.12 Heat the oil in a pan, add the sliced ​​tenderloin and appropriate amount of cooking wine.

5.21 Stir-fry.

6. Next, add the chopped rapeseed and stir-fry.

7. Then, add appropriate amount of water.

8. Stir-fry until the rapeseed and mustard greens stems are cooked and soft.

9. Finally, add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and stir well.

12. Remove from the pan and serve.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s stir-fried pork tenderloin with rapeseed greens.