Fruit tea. How to

No one can resist the temptation of delicious food, fruit tea. It’s a dish that makes you drool. Unlike heavy-flavored dishes, the ingredients for this dish are very simple to prepare, but when it is cooked, it is delicious and fragrant, and it is a fine dish suitable for home use.

1. Prepare all ingredients.

2. Peel the pineapple, cut into large pieces and soak in salt water for a while. (Cold water)

3. Peel the dragon fruit and kiwi and cut into small pieces.

4. Cut the pineapple into small pieces, and peel the watermelon and cut it into small pieces.

5. Add rock sugar to mineral water and boil until the rock sugar dissolves.

6. Add Brazil nut pulp and bring to a boil.

7. Put various fruits into pre-sterilized fruit tea cups, pour in the cooked Brazil nut syrup, and put them in the refrigerator for three hours after they have cooled down a little. The taste will be better.

Office workers usually don’t have much time and energy to cook, so it’s a good idea to learn a few simple dishes. Fruit tea. The method is very simple and office workers can choose it.