How to make grilled sausage and fried organic cauliflower

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious and tasty dish of grilled sausage fried with organic cauliflower. Come and learn how to make it now!

1.1 Slice the sausage, cut the green pepper and green onion into shreds.

2.2 Wash and dry the organic cauliflower, then break it into small pieces.

3. Heat the pan, pour in oil (the amount of oil should be slightly less, as grilled sausages contain oil) and sauté chopped green onions.

4. Pour in the cauliflower, stir fry evenly, add salt (use less salt because the sausage has salt), and stir fry evenly.

5. Add green pepper shreds and grilled sausage slices, stir-fry evenly, add abalone sauce, stir-fry evenly and it’s done!

6. Serve on a plate and serve!

The detailed steps for stir-frying grilled sausage and organic cauliflower have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.