How to cook lotus root with pickled pepper

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of stir-frying lotus root with pickled peppers.

1. Pickled peppers.

2. Cut the lotus root into shreds.

3. Put lotus root and pickled pepper in oil pan and stir-fry.

After reading the specific steps of making stir-fried lotus root with pickled peppers, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.