Honey-grilled ribs recipe

Friends are made through getting along with each other, and in the process of becoming friends, visiting each other’s homes is naturally inevitable. It would be really "shameful" if you don't have a signature dish. Of course, you don’t have to worry, because today I will teach you all the tips on how to make honey-grilled ribs.

1. Prepare the required raw materials and auxiliary materials

2.12 Salt 5g, sugar 10g, white pepper 3g, pepper salt 3g, chopped parsley 1g, mix well

3.21 Apply the mixed ingredients evenly on the front and back of the ribs, massage the surface of the ribs several times (you can wear disposable gloves), then wrap them with plastic wrap and put them in the refrigerator to marinate overnight.

4. Boil water in a pot, put the ribs in, and steam over medium heat for 30 minutes

5. Take out the steamed ribs, let them cool, and apply a layer of barbecue sauce evenly on both sides.

6. Then put tin foil on the baking tray and bake the ribs at 150 degrees for 25 minutes

7. Take it out and brush a layer of honey on the surface of the ribs, continue to bake for 15 minutes, then take it out and apply a layer of barbecue sauce, and bake for 10 minutes. You can

This is the introduction to honey-grilled ribs. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!