How to cook grilled salmon

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicacies, allowing those who make these delicacies to feel a long-lost pleasure. Today I will introduce to you the method of grilled salmon, so that you can once again experience and enjoy the joy after success!

1.Thaw the salmon fillets and wash them.

2. Put the salmon fillets, cooking wine, salt, pepper, chicken essence, oyster sauce and chili powder into a stainless steel bowl.

3.Mix the fish fillets and marinade and marinate for 30 minutes.

4. Place the fish fillets on a baking tray, put it in the oven, and bake at 180 degrees for 15 minutes.

5. Take out the fish fillets (80% cooked at this time) and brush the surface evenly with honey.

6. Return to the oven and bake for another 5 minutes.

To make grilled salmon well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.