How to make steamed meat with tofu

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, I will give you the method of steamed meat with tofu. Please take a look at it carefully.

1.1 Add tofu to the minced meat, crush the tofu with a spoon and mix well with the minced meat.

2.2 Add minced ginger and chopped green onion to the minced meat and mix well. Add a small spoonful of oyster sauce and light soy sauce, a small spoonful of five-spice powder, and a small spoonful of cooking wine. Stir clockwise again until evenly mixed, and slowly add a little water during the process.

3. Marinate for 10 minutes after mixing everything

4. Add the mixed tofu and meat filling into a steaming bowl, smooth it out, and steam it in a steamer. I steamed it on high heat for fifteen minutes.

5. After steaming, take out and eat with a spoon. The soup is delicious.

Seeing this, don’t be scared by the method of steamed meat with tofu introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.