How to make fried broad beans with green onions

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make fried broad beans with green onions.

1. Rinse the broad beans and drain the water

2. Cut a bunch of green onions into chopped green onions

3. Heat oil in a pan, add a little more oil (this one is more)

4. Heat the oil and fry the broad beans

5. When the broad beans start to crack in the middle, add a little water, cover and turn to low heat.

6. When the water is dried up, turn to high heat, add a handful of chopped green onions (two more), salt, polysaccharides (three more), sugar should be twice as much as usual (if you have high blood sugar, don't use it), add a little chicken essence and serve.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own fried broad beans with green onions in your own world.