How to make steamed vegetables in a farmer's house

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make farm-style steamed dishes.

1.Cut the pumpkin into shreds and mix with flour.

2.Cut the beans into sections and mix them with flour.

3. Cut the potatoes into shreds, wash them, drain the water, let them dry for a while, and mix them with the noodles. Be sure to let the water dry, otherwise they will stick together.

4. Place the three dishes on a plate or directly put them in the steamer with a steamer cloth or lotus leaf and steam them for fifteen minutes.

5. It is also delicious if you season it with mashed garlic, chopped chili, vinegar, salt and chicken essence.

6. Chili oil mixed with mashed garlic and some chopped peanuts is also delicious.

The world is so big, there are so many restaurants, and naturally there are many flavors of farm-style steamed dishes. But no one tastes the same as the one you make yourself, so try it now.