How to make the pastry

How to make the pastry

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. Therefore, from now on, please follow me to learn how to make Tiebobo carefully. I believe it will definitely be good for you.

1.1 After letting it sit for half an hour, apply a little oil on your hands and press it into a pancake shape.

2.2 Add a little yeast to corn flour, soybean flour and millet flour with warm water and knead into dough.

3. Add a little oil to the pan and flatten.

4. The pasted bun is golden and crispy on one side, and soft and fragrant on the other.

5. Serve with steamed salted fish, delicious and healthy.

Maybe you have eaten many versions of tiebaobao, but you certainly can’t imagine what it would taste like if you made it yourself? To satisfy your curiosity, you can really try it yourself.

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