How to make bitter melon fried with hot pepper and black bean

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, the first step to staying healthy is to eat healthy and delicious food. Let’s learn how to make stir-fried bitter melon with hot peppers and fermented black beans today!

1. Cut the bitter melon in half, remove the seeds, slice it and add appropriate amount of salt to marinate

2.12 Cut the hot pepper into rings, cut the red pepper into strips, and slice the garlic

3.21 Chop the fermented black beans

4. Heat the oil in the pan until it is 70% hot

5. Add garlic, green and red peppers, and fermented black beans and stir-fry until fragrant

6. Add bitter melon and stir fry for one minute

7. Stir-fry for a while, add soy sauce and chicken essence and stir well before serving

When the whole family sits together eating delicious dishes and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, housewives should quickly make this nutritious and delicious stir-fried bitter gourd with hot peppers and fermented black beans for their families.