How to make black pepper chicken rice

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the recipe of black pepper chicken rice.

1. Debone the chicken thighs and pat them on both sides with the back of a knife

2. Evenly add salt, crushed black pepper, soy sauce, and rosemary and marinate for a while

3. It is best to wait for more than two hours to let the flavors absorb into the food.

4. Dice the onion

5. Dice tomatoes

6. Pour a proper amount of oil, heat it, fry the chicken thighs over low heat until cooked, then serve on a plate

7. Leave some oil in the pan, add chopped onions and stir fry continuously.

8. Add diced tomatoes and tomato sauce, appropriate amount of water, a little salt, crushed black pepper, and make a sauce.

9. Pour it on the chicken fillet

After reading the detailed steps of making black pepper chicken rice, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.