How to make crispy egg yolk fish

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make crispy egg yolk fish together, which is really enjoyable.

1. Use a knife to cut fish meat, as shown in the picture.

2.12 Add fine salt to the cut fish and season it to make it tasty.

3.21 Roll the marinated fish in egg white.

4. Now put it into starch and roll it in a layer of starch.

5. Fry in a pan with heated oil.

6.1 Remove from the dish and place on a plate.

7.2 Fry until golden.

8. 1 egg yolk.

9. Leave a little oil in the pan and pour in the prepared egg yolk liquid. Fry the egg yolks until cooked and add a little salt to enhance the flavor.

10. Pour the fried egg yolk on the crispy fish on the plate.

If you have been eating takeout for many years, now that you know how to make crispy egg yolk fish, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.