How to make vermicelli mixed with kelp

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about vermicelli mixed with kelp

1. Prepare the materials. Wash and chop the coriander; cut the dried vermicelli into short pieces; boil the kelp until soft and cut into thin strips.

2. Bring the pot to boil, add the vermicelli and cook until done, remove from the pot, drain and let cool.

3. Put the cold vermicelli and kelp shreds into a bowl, add salt, MSG, sesame oil and white vinegar, then add the chopped coriander and mix well.

First of all, reading the instructions for making vermicelli and kelp shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.