How to make Beijing-style tofu pudding

People cannot live without food, clothing, housing and transportation every day, which are the most basic things, especially "food", which is related to human life and death. To do well in the "food" aspect, you'd better learn to cook each dish by yourself. Well, let me introduce to you how to make the dish of Beijing-style tofu pudding.

1.1 Put the rennet tofu (tofu pudding) directly into a bowl for later use;

2.2 Chop the pork and marinate with cooking wine for 5 minutes;

3. Heat oil in a pan, add minced meat and stir-fry until the meat turns white, then add sweet noodle sauce and continue to stir-fry for about 2 minutes;

4. Pour the fried meat sauce into the bowl with tofu pudding, sprinkle with chopped green onions and serve.

After reading the above introduction to Beijing-style tofu pudding, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.