How to cook papaya stewed with fermented glutinous rice

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, the editor will give you some tips and teach you how to make papaya stewed with fermented glutinous rice.

1. Peel and seed the papaya, cut into small pieces, and shred the red dates

2.12 Wash the glutinous rice and add water to cook porridge. At the same time, prepare the fermented glutinous rice and yogurt for later use.

3.21 Add more water when cooking porridge, and cook until it is like this

4. Pour papaya and red dates into the porridge and cook on low heat for five minutes

5. Add the fermented glutinous rice and stir evenly, add brown sugar and cook for another minute

6. Pour the yogurt on the porridge after serving

7. Stir

Your comprehension ability is extraordinary, so with the specific method of stewing papaya with fermented glutinous rice wine, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.