How to make small casserole stew

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to make this dish, small casserole stew.

3.2 Chinese cabbage is the leftovers from the hot pot yesterday, and the ham and crab sticks

4. I put too much stuff in there. Oh my god, the tofu I put in has been sold out.

5. The kitchen is public so I didn’t take pictures. I rarely go into the kitchen to cook. I always use an induction cooker at home. Haha

6. I spilled some on the way back. It was too hot and I couldn't handle the toilet paper. It spilled. What a shame. It's all the essence.

It is not complicated to make a small casserole stew. I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".