How to cook shepherd's purse, egg and shrimp

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make shepherd's purse, egg and shrimp together, which is really enjoyable.

1. Prepare the required materials

2. Remove the shrimp heads and shells, leaving the tails, and use a toothpick to remove the mud intestines

3. Season the processed shrimp with shredded ginger, cooking wine and salt

4. Cut the Japanese tofu in the middle

5. Cut into 1 cm thick slices

6. Put shrimp on the Japanese tofu rounds, put a pea in the middle, and steam until cooked.

7. Wash and chop shepherd's purse into fine pieces

8. Heat another pan, stir-fry the shepherd's purse, add appropriate amount of water and starch, add a little salt and chicken essence to season, then pour in the steamed shrimp.

At this moment, you must have your own ideas on how to cook shepherd's purse, egg and shrimp. So start now, I believe you can make the most delicious food.