How to make red pepper tofu skin

Many of us want to learn how to cook, but we don’t know how to learn. The editor is here to introduce to you the learning methods and experiences. In fact, you must first start to cook a dish. Here is the method of making red pepper tofu skin. Try to make it yourself first.

1.1Cut the purple cabbage and red bell pepper into shreds.

2.2 Cut the tofu skin into thin strips.

3. Put the chopped vegetables in a container and add half a spoonful of salt.

4. Add a little MSG.

5. Add about two tablespoons of balsamic vinegar.

6. Pour in appropriate amount of sesame oil, sprinkle with a little green onion shreds, and stir well.

Look at the editor’s introduction today. In fact, the red pepper tofu skin you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!