How to make fried bean curd rolls

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of frying tofu rolls to friends who like cooking!

1. Wash the bean curd and roll it into a dense roll

2.12 Slice and string with bamboo sticks

3.21 Heat the pan, add some oil and put in the bean curd rolls

4. Fry until both sides are golden brown. (You can also brush the oil on the bean curd rolls before frying)

5. Mix sweet noodle sauce, spicy powder (optional) and sugar, and taste it to make sure it is suitable.

6. Brush the prepared sauce onto the bean curd rolls

7. Sprinkle some cumin powder, chili powder and sesame seeds

After reading the detailed steps of frying tofu rolls, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.