How to make pork ribs with fermented bean curd

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make pork ribs with fermented bean curd.

After reading the editor’s introduction, are you very interested in this fermented bean curd spareribs? Then don’t wait any longer and try it yourself right away.