How to make meat floss soda biscuits

Disease comes silently, and it is very likely caused by us always eating out indiscriminately. We should take this as a lesson. The following is an introduction to meat floss soda biscuits. We will cook them ourselves in the future.

1. Prepare the ingredients

2. Line a baking tray with tin foil and place the soda crackers on the baking tray. Brush each cracker with a layer of olive oil.

3. Spread the meat floss on the biscuits, leaving space on the four edges, don’t spread it all over.

4. Cut the cheese slices in half and place them on the meat floss. Preheat oven to 180 degrees

5. Place the baking tray on the top layer of the oven and bake for 5 minutes. The cheese should be slightly browned, but be careful not to burn it. Serve hot

Food is the most important thing in our lives, so eating healthily is more important. Today I’ll introduce you to meat floss soda biscuits. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.