How to make fried shrimp balls with celery

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you the method of stir-fried shrimp balls with celery.

1.12 Wash the fresh shrimps, peel off the shells and take out the shrimp meat

2.21 Use a knife to cut the shrimp 3/4 from head to tail, remove the shrimp intestines and belly line, and wash

3. Add soy flour, a little salt, pepper and sesame oil, mix well and marinate for a few minutes

4. Wash celery and bell pepper and cut into small diamond-shaped pieces. Wash and chop ginger and garlic.

5. Add a proper amount of cooking oil into the pot, add minced ginger and garlic when the oil temperature is slightly high and stir-fry over low heat until fragrant

6. Add the shrimp and stir-fry over medium heat

7. After about 1 and a half minutes, add the chopped celery and bell pepper, turn to high heat and continue to stir-fry. After 1 minute, add soy sauce, sugar, and salt to season. Stir-fry quickly and serve.

8. Turn off the heat, serve, and you’re done!

I have introduced to you the recipe of fried shrimp balls with celery. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!