Matcha Honey Bean Pound Cake Recipe

We are a nation that pursues delicious food, and we are very particular about eating. Below I will introduce to you how to make a matcha honey bean pound cake. You can try to make it yourself after reading this.

1. Soften the butter at room temperature

2. Add powdered sugar and beat

3. Add eggs in batches and beat

4. Sift in low flour, baking powder and matcha powder and mix well

5. Add sweetened red beans

6. Mix well

7. Place in the mold, middle and lower layer, 180 degrees for 10 minutes, cut with a knife, turn to 160 degrees on the upper heat and 180 degrees on the lower heat for 30 minutes

Seeing this, don’t be scared by the recipe of the Matcha Honey Bean Pound Cake introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.