How to cook King Oyster Mushroom, Radish and Pork Ribs

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of cooking King Oyster Mushroom, Radish and Pork Ribs for friends who like to cook!

1.12 Prepare all the ingredients.

2.21 Rinse the ribs with clean water for 10 minutes.

3. Turn off the heat and add appropriate amount of water to the pot, then put in the onion, ginger, white wine, aniseed and bay leaves.

4. Blanch the ribs in boiling water and wash them clean.

5.1 Peel the radish and wash and slice the king oyster mushrooms.

6.2 Then put it into the inner pot and cook for 15 minutes.

7. After 15 minutes, add radish and king oyster mushrooms.

8. Cover and continue cooking over high heat for 10 minutes.

9. Then turn off the heat, put the inner pot into the outer pot, cover and simmer for 40 minutes.

10. After 40 minutes, take out the inner pot, place it on the fire and add salt.

11. Add pepper to taste.

After reading the editor's introduction, I believe that friends can't wait. What are you waiting for? Then hurry into the kitchen and show your skills and start making King Oyster Mushroom, Radish and Pork Ribs Casserole.