How to make fragrant black sesame sponge roll

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make a fragrant black sesame sponge roll.

1.121 Add a few drops of lemon juice to the egg whites and beat until they become coarse bubbles. Then add sugar and beat until the egg whites become wet.

3.1 Mix all together

4.2 First take 1/3 of the egg white and mix it with the egg yolk paste

5. Sift in low flour

6. Sift in black sesame powder and mix well

7. Add oil

8. Mix well

9. Pour into a baking tray lined with silicone paper and smooth the surface

10. Preheat the oven to 180 degrees on top and 160 degrees on bottom for 15 minutes

11. Remove the wax paper while it is still hot

12. Cover the cake again and let it cool down

13. Add sugar to whipped cream and beat until 60% distributed, add black sesame paste and beat until 90% distributed

14. Spread black sesame cream filling

15. Roll up and refrigerate to set, then cut into pieces for serving

With the complete steps of making the fragrant black sesame sponge roll, I believe you will be able to master it quickly. By then, you will definitely be very happy with your "performance".