How to make Korean kimchi egg fried rice

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make Korean kimchi egg fried rice.

1.Cut kimchi into small pieces.

2. Chop the green onion.

3. Heat the pan with oil and beat in two eggs.

4. Use a spatula to scramble the eggs.

5. Add rice.

6. Stir-fry until rice grains are distinct.

7. Add kimchi and chopped green onions.

8. Stir-fry until fragrant and serve.

It takes careful study to make Korean kimchi fried rice, and once you know how to make it, you will definitely want to show off your own skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.