How to make bacon and vegetable pizza

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, follow me and learn how to make bacon and vegetable pizza.

1. Knead other ingredients except butter into a smooth dough, add butter, and continue kneading until the gluten expands (the film can be pulled apart). An 8-inch pizza pan can make 3 pizzas. I made so many pizzas at once to save time. If you can’t use them all at once, you can freeze them in the refrigerator and thaw them next time.

2.1 Exhaust, remove, split and round. Set aside some for the next meal and let it ferment for 15 minutes. Wrap the remaining two portions in a fresh-keeping bag and store them in the refrigerator

This is the end of the introduction to bacon and vegetable pizza. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!