Italian Meatballs Recipe

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make Italian meatballs, you will definitely like it.

1.121 Cut the cheese into small pieces of 1cm thick and 1cm wide (if you like cheese, you can cut it bigger)

2.212First, peel the tomatoes and cut them into small pieces. Cut onions and garlic into small pieces

3. After processing the beef into minced meat, add eggs, salt and black pepper and mix well.

4. Push slightly in one direction

5.1 Roll into a meat ball

6.2 Add cheese cubes to the beef paste according to their size

7. Place on flat tin foil

8. Preheat the oven to 200 degrees and bake the meatballs for 20 minutes.

9. The roasted beef balls have a fragrant milky flavor

10. Melt the butter over low heat

11. Add chopped onion, garlic and basil leaves and fry until fragrant

12. Add chopped tomatoes, salt, pepper, and water

13. After boiling, add pizza tomato sauce and cook on low heat for 15 minutes.

14. Finally, add the roasted meatballs and cook on low heat for 15 minutes. That's it

I have introduced to you the method of making Italian meatballs. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!